Mixers, Homogenizers and Colloid Mills

Our custom designed industrial food & beverage mixing equipment have been used to process sauces, purees, soup bases, beverage emulsions, dressings, and much more. Our new Colloid Mill design fits extremely well with mayonnaise and dressing manufacturers. No matter what your application, we have the technical experience in the Food & Beverage industry that qualifies us to help design a customized system that meets all your needs and meets stringent 3A and EHEDG requirements.

Common Food & Beverage Applications Include: 

  • Beverage emulsions
  • Cloud emulsions
  • Flavor emulsions
  • Salad dressings
  • Syrups
  • Gravy sauce
  • High viscosity sauces
  • Mayonnaise
  • Mustards
  • Puddings
  • Pulp slurries

glasses of juices

Homogenizers have been essential to forming emulsions in the food & beverage industry that appeal to the consumer and meet the requirements of the manufacturer.   Sonic Corp’s Sonolator is truly unique in that it can be coupled to any PD pump that already meets stringent requirements for clean-ability and hygienic design.  Sonic then customizes a system solution that meets the needs of the application at hand.  Different pumps can be used based on product viscosity or other characteristics.  You don’t live with what we have, we provide what you need!  The homogenizer Sonolator system seen here uses a Waukesha universal series pump with a Model CIP Sonolator to emulsify sauces and purees for a major food manufacturer.

What a Sonolator Homogenizer Provides: 

  • Improved product appearance
  • Consistent particle or droplet size
  • Uniform droplet size distribution
  • No mechanical shear used so scalability and repeatability excellent
  • Option for multiple-feed homogenization!
  • Customized system to suit your factory needs